
| 南蛮亭やきとりディナーコース YAKITORI DINNER SET ........... 3,675YEN 【特選】10種類やきとりセット=アスパラ巻、しそ巻、しいたけ、ししとう、ねぎま、つくね、うずら、ぎんなん、南蛮焼、(海老・帆立・手羽先のいずれか一品をお選びください)、先付、お新香付。 set is inclusive of asparagusmaki, shisomaki,shiitake,shishito,negima,tsukune,uzura,nanbanyaki, plus choice of prawn,scallops or chicken wings,with oshinko,small appetiser |
| 地鶏焼きディナーコースSPECIAL CHICKEN DINNER SET...........3,150YEN 【地鶏】9種類地鶏焼きセット、ねぎま、つくね、手羽先、れば、はつ、砂肝、ささみわさびおろし、うずら、鴨焼、先付、お新香付。 set is inclusive of negima,tsukune,chicken wings,leba,hatsu,sunagimo,sasami wasabi oroshi,kamoyaki,uzura,with oshinko,small appetiser |
| 上記やきとりコース用、ライス・みそ汁セット........................505YEN rice&miso soup for the above dinner set |
| あすぱら巻 ASPARA MAKI (2STICKS) asparagus wrapped with pork |
590YEN |
| しそ巻 SHISO MAKI (2STICKS) pork with shiso leaf |
590YEN |
| フレッシュトマトの変り焼 FRESH TOMATO WRAPPED WITH PORK BASIL FLAVOR(2STICKS) |
590YEN |
| ししとう巻 SHISHITOU MAKI (2STICKS) japanese green pepper wrapped with pork |
485YEN |
| ポークガーリック焼 PORK GARLIC YAKI (2STICKS) pork with garlic flavor |
485YEN |
| 南蛮焼 NANBAN YAKI(2STICKS
) beef with special nanban sauce |
715YEN |
| 牛焼 GYU-YAKI(2STICKS) beef steak |
820YEN |
| ラム焼 RAMU YAKI(ONE STICKS) lamb chop |
820YEN |
| ねぎ NEGI(2STICKS
) japanese rong onion |
400YEN |
| なす NASU(2STICKS
) eggplant with miso sauce |
400YEN |
| ししとう SHISHITOU(2STICKS
) japanese green pepper |
400YEN |
| しいたけ SHIITAKE(2STICKS
) japanese mushroom |
525YEN |
| ぎんなん GINNAN(2STICKS
) ginkgo nuts |
505YEN |
| 季節の野菜 VEGETABLE IN SEASON(2STICKS
) chef's recommendation,vegetable in season |
時価 seasonal price |
| 地鶏やきとり JIDORI YAKITORI (2STICKS
) special chicken |
525YEN |
| つくね TSUKUNE (2STICKS
) chicken meat balls |
505YEN |
| れ ば REBA(2STICKS
) chicken liver |
420YEN |
| ささみ梅 SASAMI UME (2STICKS
) white meat of chicken with pickled plum |
610YEN |
| ささみわさびおろし SASAMI WASABI OROSHI (2STICKS
) white meat of chicken with wasabi and grated radish |
610YEN |
手羽先 TEBASAKI (2STICKS
) |
715YEN |
| うずら卵 UZURA TAMAGO (2STICKS
) quails eggs |
420YEN |
| 鴨とねぎ KAMO TO NEGI duck breast and long onion |
715YEN |
| 肉詰めしいたけ NIKUZUME SHIITAKE (2STICKS
) stuffed japanese mushroom with chicken meat |
630YEN |
| は つ HATSU(2STICKS
) chicken heart |
420YEN |
| 砂ぎも SUNA GIMO (2STICKS
) chicken gizzard |
420YEN |
| か わ KAWA (2STICKS
) chicken skin |
505YEN |
| 海老 EBI(ONE STICKS) large prawn |
715YEN |
| 帆立 HOTATE(ONE STICKS) scallops |
715YEN |
じゃことしその焼おにぎり/1ヶ YAKI ONIGIRI (ONE) |
315YEN |
| おにぎり ONIGIRI (ONE) (梅、鮭、タラコ、オカカ) rice ball with choice of pickled plum,salmon,cod roe or bonito flakes |
265YEN |
お茶漬 OCHAZUKE (梅、鮭、タラコ、のり) |
525YEN |
| お新香 OSHINKO pickled vegetables |
420YEN |
| 生野菜スティック NAMAYASAI STICK fresh vegetables stick plate |
505YEN |
| みそ汁 MISO SHIRU miso soup |
400YEN |
| アイスクリーム ICE CREAM | 525YEN |
| 季節の果物 FRUITS IN SEASON please ask your waiter for todays selection |
時価 seasonal price |
●最初の野菜スティックはサービスです。
●当店は天然塩を使用しています。
●TAKE OUT…ご用意致します。
●お会計に10%のサービス料を加算させて頂きます。
●運転をなさる方へのお酒の提供を自粛させていただきます。
FARST VEGITABLES STICK PLATE IS ON THE HOUSE.
WE ONLY USE NATURAL SALT IN ALL OUR SHOPS.
ALL OUR YAKITORI STICKS ARE AVAILABLE FOR GO-OUT!
10% SARVICE CHARGE AND CONSUMPTION WILL BE ADDED TO YOUR BILL.